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M by Jeremy Shigekane (formerly Chef Mavro)

Restaurant in Honolulu
Opening at 5:30 PM on Wednesday
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Updates

Experience a romantic evening of fine dining as you support Hawaii's farmers & fishermen. Dine at Chef Mavro this week with a specially priced 3-course menu ($98) or choose the Chef’s Tasting Menu that includes the famous Onaga baked in a salt crust served table side. New vegan and vegetarian men...

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Our Miyazaki Wagyu will melt in your mouth! Grade A5, crispy green apples, fresh wasabi, creme fraiche. Paired with Chateau Angludet, 2014 Margaux. Follow @chefmavrorestaurant on IG for the latest in fine dining Honolulu. Romantic restaurant.

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Vegan and Vegetarian 4-course and chef’s tasting menus plus our other summer menus. Savor Honolulu’s best farm-to-table regional cuisine and a relaxed ambiance designed for conversations. Chef Mavro restaurant is tops in Honolulu for special occasions.

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Put your special occasion in the hands of award winning chefs! Chef Mavro is still in the kitchen as he passes the torch of fine dining in Honolulu to Chef Jeremy Shigekane who is now owner of Chef Mavro restaurant. Exciting next generation energy! Same culinary style and dedication to the freshe...

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New Chef’s Tasting Menu now includes the fish dish everyone is talking about! Featured on Worth it/Buzzfeed this can only be the Onaga baked in a salt crust, tomato-ogo-herb sauce. This is a must-try. Chef George Mavro is known as Hawaii’s “fish man” for his expert delicate touch with seafood dis...

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Keahole Lobster miso eggplant. Chef Mavro restaurant consistently wins top fine dining in Honolulu. #1 choice for special occasions.

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Coquilles Saint Jacques is just the start of Chef Mavro’s Summer in Provence
5-course menu:

COQUILLES SAINT JACQUES GRENOBLOISE
diver scallop, cauliflower florets, balsamic glaze
caper-citrus sauce
JEAN MARC BROCARD, 2016 CHABLIS PREMIER CRU VAULORENT

OEUF POCHE OSMOSE DE TRUFFLES
aussie p...

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Treat Dad to a Five Diamond dinner for Father’s Day! We’re celebrating on Saturday night, June 15 since we’re closed on Sundays. New Summer in Provence menu!

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Testimonials

2 months ago
Best meal of my life!!! Good amount of food, super polite, incredibly high quality ingredients, cooked to perfection, timely delivery of courses, and high value for the product and service.
- Chris G
3 months ago
Had a great experience, chicken was so tender and flavorful. Our dessert banana mousse complimented with chocolate so well! Overall best 5 star restaurant.
harpal03
2 months ago
First time, amazing food and service. Will definitely be back.
- Roston O

Contact Us

Contact

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  • (808) 944-4714

Address

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1969 South King Street
Honolulu, HI 96826
United States

Business Hours

Mon:Closed
Tue:Closed
Wed:5:30 – 8:30 PM
Thu:5:30 – 8:30 PM
Fri:5:30 – 8:30 PM
Sat:5:30 – 8:30 PM
Sun:Closed
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